Food Menu

THE PREMIUM FOOD EXPERIENCE

APPETIZERS

22% gratuity will be added to parties of six or more.

Grilled Octopus – $25

Romesco sauce & fingerling potatoes

Ceviche -$18

Shrimp, fresh lime juice, red onion, serrano, cilantro & avocado

Cheese Board – $22

Artisan cheese selection, paired with fresh fruits, nuts, and crackers. Add Charcuterie +$6

Argentinian Beef Empanadas – $20

Onion, garlic, parsley, beef, spices & served with chimichurri sauce

Octopus Lettuce Wraps – $18

Boston lettuce, arugula, grilled octopus, heirloom tomato, caper lemon tapenade

Shrimp or Octopus Fra Diavolo – $23

Choice of shrimp or octopus tossed in spicy marinara sauce with side of focaccia bread. Add a mix of shrimp & octopus +$5

Fried Calamari – $23

Basil, olives, cherry peppers & tartare sauce

Mussels and Fries – $23

Garlic aioli & chives

Guacamole Chips and Salsa – $17

House-made fresh guacamole & salsa roja

French Fries – $11

Upgrade to garlic parmesan fries +$5

Focaccia Bread – $11

Olive oil & balsamic vinegar. Marinara +$2, Pesto +$4

Chef’s Choice Soup – $12

GREENS

Add on: Chicken $7 | Shrimp $12 | Salmon $12

HANDHELDS

Choice of : Side Salad +2 | Fries, Chips, or Parmesan Fries +2 | (Lettuce Wrap Option)

Burger – $24

8oz Wagyu, Cormorant sauce, lettuce, tomato and onion

Chicken Bacon Ranch Sandwich – $20

Marinated chicken breast, ranch, cheddar, bacon, lettuce and tomato

CAPRESE SANDWICH – $18

Focaccia bread, heirloom tomato, mozzarella, basil pesto and aged balsamic

Steak Sandwich -$28

8oz flat iron steak, garlic aioli, provolone, lettuce & tomato

TACOS – $18

Choice of carne asada, carnitas, shrimp or mushrooms (+$2). Served with pico de gallo, serrano aioli & cotija

FLATBREADS

PASTAS

MAINS

KIDS MENU

DESSERT

BRUNCH & BOTTOMLESS MIMOSAS

EGGS

ALL AMERICAN -$20

Eggs Any Style, Bacon or Sausage, Fruit or Potatoes with Toast

CHILAQUILES – $20

Guajillo Salsa, Serrano Crema, Cotija, Red Onion, Two Eggs Any Style

SWEETER SIDE

Brioche Stuffed French Toast with Berry Compote – $20

Organic Berries & Mint

Chia & Peach Parfait – $14

Yogurt & Granola

GREENS

CORMORANT SALAD – $18

Baby Spinach, Goat Cheese, Pears, Cranberries, Almonds, Balsamic Vinaigrette

CAESAR SALAD – $17

Romaine Hearts, Shaved Parmesan, Focaccia Croutons

HANDHELDS

Berries & Cream Toast- $17

Sweetened Ricotta, Mixed Berries, Honeycomb

AVOCADO TOAST – $18

Everything Bagel Spice, Watermelon Radish, Eggs Any Style

Smoked Salmon Toast – $20

Cream Cheese, Capers, Red Onion, Dill

Toast Flight Board with One of Each Toast – $30

Breakfast Sandwich – $18

Eggs, Bacon, and Cheddar Cheese served with Country Potatoes

Breakfast Burrito – $18

Carne Asada, Eggs, Potatoes, Cheddar Cheese, Guacamole

BLTA – $24

Served on a Croissant with Tomato Basil Soup or Caesar Salad

SIDES

SALMON $12

SHRIMP $12

CHICKEN $7

BACON $8

SAUSAGE $7

COUNTRY POTATOES $7

AVOCADO $5

EGGS ANY STYLE $5

BRUNCH DRINKS

New Menu!

22% gratuity will be added to parties of six or more.

ICED LATTES

Orange Dream Matcha Latte – $12

Blood Orange, Oat Milk, Matcha

Tropical Sunrise Matcha Latte – $12

Dragon Fruit, Oat Milk, Matcha

Blue Wave Espresso Latte – $12

Butterfly Pea Flower, Oat Milk, Espresso

FLIGHTS | Four 3 oz. Drinks

Mojito – $29

Lime, Dragon Fruit, Pineapple, Strawberry

Margarita – $29

Lime, Guava, Pineapple, Dragon Fruit

Mezcalita – $32

Spicy Cucumber Cilantro, Hibiscus, Guava, Lime

Mimosa – $32

Orange, Pineapple, Cranberry, Strawberry

Bottomless Mimosas – $35

Cranberry, Orange Juice, Guava, Pineapple

Cocktails

Pacifica – $18

Hendrick’s Cabaret Gin, Blood Orange, Coconut, Lemon

Strawberry Spritz – $18

Italicus Bergamot, Basil, Strawberry, Soda, Sparkling Wine

California Lofi Spritz – $20

Cutwater Vodka, Lofi Aperitif, California Concord Grape, Lemon, Sparkling Water, Sparkling White Wine

Cinnamon Carajillo – $18

Espresso, Licor 43, Aztec Chocolate Bitters

Antioxidant – $18

Bali Hai Rum, Raspberry, Blackberry, Blueberry, Mint, Lime, Agave

White Sangria – $20

Pineapple, Lemon, St. Germain, Banana, Sparkling Water, Sauvignon Blanc

Food Menu

APPETIZERS

22% gratuity will be added to parties of six or more.

Grilled Octopus – $25

Ceviche -$18

Cheese Board – $22

Argentinian Beef Empanadas – $20

Octopus Lettuce Wraps – $18

Shrimp or Octopus Fra Diavolo – $23

Fried Calamari – $23

Mussels and Fries – $23

Guacamole Chips and Salsa – $17

French Fries – $11

Focaccia Bread – $11

Chef’s Choice Soup – $12

GREENS

Cormorant Salad -$18

Caesar Salad – $17

Caprese Salad -$20

HANDHELDS

Burger – $24

Chicken Bacon Ranch Sandwich – $20

CAPRESE SANDWICH – $18

Steak Sandwich -$28

TACOS – $18

FLATBREADS

Margherita – $18

Pepperoni – $20

Veggie Lover’s – $19

BBQ Chicken Ranch – $22

Pesto Paradise – $22

PASTAS

Linguini Marinara – $17

Linguini Pesto – $17

Linguine Piccata – $17

Linguine Funghi – $22

MAINS

Blackened Salmon – $28

12oz Ribeye Steak – $42

KIDS MENU

Chicken Fingers – $15

Cheese Flatbread – $16

Buttered Noodles – $14

DESSERT

CHURRO STUFFED W/ DULCE DE LECHE – $ 12

Chocolate Fudge Cake – $18

BRUNCH & BOTTOMLESS MIMOSAS

EGGS

ALL AMERICAN -$20

CHILAQUILES – $20

SWEETER SIDE

Brioche Stuffed French Toast with Berry Compote – $20

Chia & Peach Parfait – $14

GREENS

CORMORANT SALAD – $18

CAESAR SALAD – $17

HANDHELDS

Berries & Cream Toast- $17

AVOCADO TOAST – $18

Smoked Salmon Toast – $20

Toast Flight Board with One of Each Toast – $30

Breakfast Sandwich – $18

Breakfast Burrito – $18

BLTA – $24

SIDES

SALMON $12

SHRIMP $12

CHICKEN $7

BACON $8

SAUSAGE $7

COUNTRY POTATOES $7

AVOCADO $5

EGGS ANY STYLE $5

BRUNCH DRINKS

New Menu!

22% gratuity will be added to parties of six or more.

ICED LATTES

Orange Dream Matcha Latte – $12

Tropical Sunrise Matcha Latte – $12

Blue Wave Espresso Latte – $12